Happy Hour & Unique Food @ Salty Sow

Join us for drinks & a bite to eat from a unique menu at the Salty Sow.  I love this place. Some highlight from their menu:

• Mr. Shaw (One Tree Jasmine Green Tea Liqueur, Bullet rye whiskey, honey lemon) 

• Cucumber Basil Collins (Bluecoat gin, ginger syrup, basil, cucumber)

• Asiago Crusted Halibut 

• Duck Breast 

• Spit Roasted Suckling Pig Taco 

• Warm Goat Cheese Fritters

• Butterscotch Bouding 


• Bananas Foster Beignets

Salty Sow is the nation’s newest head to tail restaurant serving local & sustainable ingredients in a modern farmhouse atmosphere. Their Chef’s menu changes daily based on what ingredients are available that day. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits.

View their menu here: https://www.facebook.com/SaltySowAZ/app_249605948390196

Their happy hour is technically 4:30-6:30

Salty Sow
4801 East Cactus Road, Phoenix, Arizona 85254
(602) 795-9463
https://www.facebook.com/SaltySowAZ

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